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Pesto Olive Oil

Regular price $18.95

Our Pesto Infused Olive Oil is a flavor explosion in the mouth, with prominent flavors of Genovese basil, Parmigiano Reggiano, and a touch of fresh garlic. It’s perfect for risotto, pasta (or zoodles!), drizzled on a homemade Foccacia, white pizza, Caprese salad, grilled eggplant, or even just as a snack for bread dipping. With any balsamic, it becomes an exciting new vinaigrette or marinade!

Vegan and allergen-free! Our Pesto is made with a flavor that contains trace derivatives of actual garlic. In that regard, less than one percent is in the finished product. The natural flavors that we use are a super-concentrated essence that is diluted into a neutral oil, then added to our olive oils. 

VINEGAR PAIRINGS: 18 Year Traditional Balsamic, Grapefruit Balsamic, Michigan Apple Balsamic, Peach Balsamic, Sicilian Lemon Balsamic, Thyme Balsamic, Vinoso Wine Vinegar


  • Drizzle on a crostini before baking
  • Use in making risotto
  • Intensify the flavor in a Caprese salad
  • Finish bruschetta slices with a drizzle before serving
  • Add to pasta with your favorite ingredients
  • Brush on the outside of your pizza crust after baking
  • Drizzle on a grape tomato, basil leaf and mozzarella ball skewer
  • Use in making fresh pesto