This is a deep-South BBQ sauce in a sweet smoky marriage with Michigan maple syrup. The subtle taste of chipotle and cumin give it the perfect balance and a sweet, smoky zing.
Tomatoes, onions, pure maple syrup, red wine vinegar, worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), filtered water, tomato paste, molasses, chipotle peppers in adobo sauce (chipotle peppers, tomato puree, onion, vinegar, sugar, oil, salt, garlic & spices), kosher salt, garlic, mustard, vegetable oil & spices.
Sweet ways to eat:
- Baste over chicken or ribs
- Use as the sauce in pulled pork
- Mix into burgers or add on top
- Add to corn & black bean salad
- Use as pizza sauce
- Add to quesadillas or pork tacos